Whiting Louis XV sterling extensive flatware service New York circa 1891 comprising: 6 hollow handle knives L10 1/2'' 20 hollow handle knives L9 1/2'' 12 hollow handle knives L8 1/2'' 5 hollow handle knives L7 1/2'' 3 hollow handle steak knives L8 1/2'' 6 hollow handle fruit knives L6 1/4'' 13 solid silver fish knives L18'' 23 butter spreaders L5 1/4'' 9 individual spreaders L5'' 10 individual spreaders L5 1/2'' individual pate spreader L4 1/4'' 32 forks L7 1/2'' 14 forks L6 3/4'' 23 salad forks L6'' 13 dessert forks L6 1/2'' 5 pastry forks L6'' 25 cocktail forks L5 1/2'' 4 unusual forks with finger slots L5 1/2'' to 6'' 8 individual pickle forks L6'' 4 three-tine condiment forks L5 1/4'' 6 terrapin forks L5 3/4'' 13 four-tine gilt fruit forks L5'' 8 individual seafood forks L4 1/2'' 13 ice cream forks L5'' 28 strawberry forks L4 1/2'' 13 nutpicks L4 3/4'' 15 oval soup spoons L6 3/4'' 26 round bowl soup spoons L6 1/2'' 11 cream soup spoons L6'' 14 bouillon soup spoons L4 3/4'' 18 shaped soup spoons L5 3/4'' 13 iced tea spoons L9 3/4'' 3 chocolate muddlers L8 1/4'' 12 ice cream spoons L5'' 26 dessert spoons L6'' 6 citrus spoons L5 3/4'' 16 fruit spoons L5 1/4'' 12 custard spoons L5'' 14 egg spoons L5'' 20 hot chocolate stirrers L6 1/2'' 11 teaspoons L5 1/2'' 14 five o'clock spoons L5 1/4'' 25 demitasse spoons L4'' 10 individual sugar shells L3 1/2'' 2 master salts L3'' 10 individual salts L2 1/4'' Total 435.0oz troy weighable (approx. 597pcs) Provenance: Estate of Michael M. Finefrock Charleston South Carolina. Back   Inquiry    Previous Item  Next Item © Charlton Hall Auctions. Images descriptions and condition reports used on this site are original copyright material and are not to be reproduced without permission. For further information telephone 803.779.5678   © 2012 CHARLTON HALL GALLERIES INC.
193 PCS. GORHAM STERLING SILVER; 417.6 TOW 193 piece Gorham "Baronial Old" sterling silver flatware, service for 12, in custom executive oak brass bound velvet lined storage chest on stand; consisting of 12-9.5" dinner knives, 12 -8.5" luncheon knives, 12-6.75" fish knives, 12-5.75" butter knives, 6-7.5" blunt edge luncheon knives, 1-6.25" butter knife, 12-7.75" dinner forks, 12-7" luncheon fork, 16-5.75" salad forks, 9-5.75" cocktail fork, 6-4.75" ice cream forks, 5-7" pastry fork, 12-7" tablespoons, 12-6" teaspoons, 12-5" sherbet spoons, 9-4" demitasse spoons, 8-5" ice cream spoons, 1-13" ladle, 3 shaped serving spoons (1-10"/ 2-9"), 2 slotted serving forks (10"/9"), 1 serpentine shape fork 9.5", 1-12" cake knife, 1 ice cream serving spoon, 2 carving sets, 7 odd serving pieces, 5-5" spoons (different pattern); 417.6 troy ozs. weighable; Monogrammed
Gorham sterling silver 'Fairfax' partial flatware service Comprising 12 dinner knives, 12 luncheon knives, 14 steak knives, 8 other steak knives, 12 dinner forks, 13 luncheon forks, 10 salad forks, 11 seafood forks, 14 butter spreaders, 2 pate spreaders, 6 service tablespoons, 17 tablespoons, 17 teaspoons, 8 cream soup spoons, 6 other cream soup spoons, 4 bouillon spoons, 12 iced tea spoons, 16 demi-tasse spoons, 5 ice cream spoons, 2 condiment spoons, 9 various serving forks, 3 sauce ladles, 3 serving spoons, a pair fish servers, 4 piece roast carving set, 2 cheese servers, a pie server, a jelly slice and an olive spoon; together with a pair of similar pattern Wallace sterling silver bouillon spoons. (227). Dinner knife L: 9 5/8, dinner fork L: 7 3/4 in. 212 oz. weighable silver PROVENANCE: From the collection of Helen & Walter Morgan, Bryn Mawr, Pennsylvania ,000-3,000 - 1 cream soup, 1 luncheon fork, 2 butter spreaders, 2 teaspoons, have damage, most likely from a garbage disposal - 3 luncheon knives detached from handles - 1 steak knife detached from handles - Monogram ''M''
International "Royal Danish" Sterling Flatware (143) piece set including: (8) dinner knives (10 in.); (12) luncheon knives (9 in.); (8) steak knives; (1) large carving set (knife: 13.5 in., fork: 11 in.); (1) small carving set (knife: 11.25 in., fork: 9.25 in.); (8) dinner forks (7.75 in.); (12) luncheon forks (7.25 in.); (6) dessert forks (6.25 in.); (6) butter knives; (4) fruit spoons; (6) table spoons (7 in.); (20 teaspoons (6 in.); (5) iced tea spoons (7.5 in.); (8) soup spoons; (17) demitasse spoons; (8) ice cream spoons.Some minor pitting and garbage disposal damage to one ice cream spoon.From the Collection of Binford Chew Carr, Durham, North Carolina137.5 total weighable troy ozs.
Lg Gorham "Chantilly" Sterling Flatware Set, 203 pieces Gorham Manufacturing Company, Providence, Rhode Island, "Chantilly" pattern sterling silver flatware set, 203 pieces, including many serving pieces, approximately 120 pieces manufactured before 1950. 203 pieces include 20 knives (9 5/8" L), 8 knives (8 5/8" L), 20 forks (7" L), 20 individual salad forks, 26 teaspoons, 9 five o'clock teaspoons, 5 dessert/oval soup spoons, 21 cocktail forks, 20 flat handle butter spreaders, 20 iced tea spoons, 12 iced tea spoons, 12 ice cream spoons, 6 individual salt spoons, 3 bon bon spoons, 3 pierced tablespoons, 2 tablespoons, 2 cold meat forks, 2 gravy ladles, 2 tomato servers, 2 sugar shells, 2 master butter spreaders, 1 cream ladle, 1 jelly knife, 1 2-tine butter pick, 1 lemon fork, 1 cheese knife and 1 pie/cake server. 172.155 weighable oz troy. (Higher-resolution photos are available at www.caseantiques.com)
Gorham Yawkey Family Sterling Flatware, 258 Pieces American, early 20th century, Baronial pattern, including twelve 9-1/4 in. hollow handle knives, stainless modern blades; twelve 8-1/2 in. hollow handle knives, stainless modern blades; twelve 8 in. solid handle fish knives; twelve 7 in. hollow handle knives, stainless blades; twelve 7 in. forks; twelve 7 in. salad forks; twelve 6-1/8 in. berry forks; twelve 5-3/4 in. dessert forks, eleven with gilt tines; twelve 4-7/8 in. teaspoons; twelve 6 in. teaspoons; twelve 5-3/4 in. citrus spoons, gilt bowls; twelve 5 in. dessert spoons; eleven 5 in. ice cream spoons, gilt bowls; twelve 4-3/4 in. ice cream forks; twelve 8-1/2 in. iced tea spoons; eleven 4-1/4 in. demitasse spoons; twelve 6-3/4 in. round soup spoons; twelve 5-3/4 in. cocktail forks; eleven 5-7/8 in. solid handle spreaders; twelve 7 in. oval soup spoons; 12 in. stuffing spoon with button back; 10 in. solid handle ice cream knife; 9-1/2 in. solid handle cake/pie server; 7 in. ice tongs; 7 in. ladle; 8-3/4 in. serving fork; three 8-5/8 in. serving spoons, [one with bent bowl]; 8-7/8 in. large bowl serving spoon; 7-1/2 in. berry serving spoon, gilt bowl, [loss to gilt]; 6 in. sugar spoon, gilt bowl, [light wear to bowl]; 5-1/2 in. ladle, gilt bowl; 4-1/4 in. sugar tongs; 6 in. olive fork; 14-1/2 in. hollow handle carving knife, stainless blade; 11 in. hollow handle carving fork, stainless tines; 13-3/4 in. hollow handle carving steal; 10-1/2 in. hollow handle poultry shears; 10 in. hollow handle carving knife, stainless blade; 10 in. hollow handle carving fork, stainless tines, all with marks for Gorham, "Y" monogram (Yawkey Family), 265.05 oz. T. weighable silver. Notes: Thomas Yawkey Austin, of Detroit, born February, 1903 was the grandson of lumber and iron magnate William Clyman Yawkey. Tom’s uncle, William, son of William and Margaret Yawkey, acquired the Detroit Tigers baseball team the same year. After his father, Thomas Austin, died, William adopted Tom and his name was then changed to Thomas Austin Yawkey. William Yawkey died in 1919 and left his $40 million estate to his adopted son, Tom and Tom’s older sister Emma. Tom purchased the Boston Red Sox in 1933. Tom Yawkey was much loved by his family. Although he preferred a quiet and introspective life, he was popular figure in Boston and major league baseball until his death 1976. His legacy continues through his lifetime dedication to preserving nature and supporting the Jimmy Fund.. Provenance: Estate of William C. Yawkey, by descent in family; Private Collection
Barton Sterling Silver Francis Flatware: Reed and Barton "Francis I" Flatware Set Reed and Barton "Francis I" flatware set with 333 pieces. Filigree floral decoration with no monogram. "Francis I" pattern was designed in 1907 by Ernest Meyers, Taunton, Massachusetts. Sterling Silver Marked: Reed & Barton Circa Early 20th c. Two Jelly Spoons 6 in. One Pierced Fork 5 in. One Cocktail Fork 4 1/2 in. Two Pickle Forks 5 in. One Large Casserole Spoon 9 1/2 in. Two Table Serving Spoons 8 1/4 in. One Pierced Spoon 8 1/4 in. One Pierced Fork 8 1/4 in. One Tomato Server 8 1/4 in. One Cake Server 10 1/4 in. One Serving Fork 9 3/4 in. One Pickle Fork 8 1/2 in. One Pickle Fork 6 in. Three Pierced Forks 8 in. Three Small Cake/Cheese Servers 7 1/4 in. Two Sugar Spoons 6 in. One Slotted Spoon 4 3/4 in. Twenty-one Ice Cream Spoons 5 1/4 in. Nineteen Grapefruit Spoons 5 3/4 in. Thirty-one Salad Forks 6 1/8 in. Thirty Luncheon Forks 7 in. Eight Dinner Forks 7 3/4 in. Four Wedding Cake Knives 12 3/4 in. Ten Steak Knives 9 in. Twenty-seven Butter Knives 5 3/4 in. Nineteen Dinner Knives 9 1/2 in. Twenty-six Luncheon Knives 9 in. Twenty-nine Iced Tea Spoons 7 1/2 in. Fourteen Demitasse Spoons 4 1/4 in. One Junior Spoon 4 1/2 in. Thirty-five Teaspoons 5 3/4 in. Eleven Tablespoons 7 1/4 in. Sixteen Cream Soup Spoons 6 in. One Butter Knife 7 in. Two Ladles 7 in. One Ladle 11 1/2 in. One Serving Spoon 9 1/4 in. One Serving Fork 9 1/2 in. One Letter Opener 7 1/2 in. 542. 5 oz. T. (total) Estimate $10, 000-$12, 000 Overall Dimensions Unit: Height: 0. 00 Width: 0. 00 Depth: 0. 00 Weight: 0. 00
Sale 379 Lot 498
A Group of American Silver Flatware Whiting Mfg. Co., New York, NY, Late 19th Century all with twisted handles, comprising: 11 fruit forks 10 ice cream spoons 2 berry spoons 1 ice cream slice 1 serving fork 1 master butter knife 1 lemon fork 20 ozt 9 dwt Length of ice cream server 10 1/2 inches. 400-600
EXTENSIVE BRUCKMANN STERLING FLATWARE SERVICE Service for twelve including: dinner knives, dinner forks, dinner spoons, luncheon knives, luncheon forks, luncheon spoons, salad forks, teaspoons, fish knives, fish forks, dessert/ice cream spoons, demitasse spoons; punch ladle, sauce ladle, pie/tart server, casserole serving spoon, two-piece salad servers, serving spoon, sugar spoon, two master butter knives, bon bon server, two long handle pickle forks, dessert/ice cream fork; 158 total pieces, without monogram, 184.65 ozt., weighable silver
TOWLE “MARY CHILTON ENGRAVED NO. 1” STERLING SILVER FLATWARE SERVICE APPROX. 215.9 TROY OZ. WEIGHABLETOWLE "MARY CHILTON ENGRAVED NO. 1" STERLING SILVER FLATWARE SERVICE, Monogrammed. Consists of: 12 10" knives 12 9" knives 12 fish knives 11 7.75" forks 12 7.25" forks 13 salad forks 12 fish forks 12 teaspoons 12 ice cream spoons 12 gumbo soup spoons 12 dessert/oval soup spoons 12 fruit spoons 12 fruit knives 20 flat butter spreaders 12 iced tea spoons 12 oyster forks 11 ice cream forks 12 demitasse spoons 12 chocolate spoons 12 salt spoons 6 serving spoons 1 berry/casserole spoon 1 8" cold meat serving fork 2 different cream ladles 1 lemon fork 2 lettuce serving forks 2 two-tined serving forks 1 large serving fork 1 large serving spoon 1 small serving spoon 1 tomato server 1 small serving fork 1 olive fork 1 olive spoon 1 pair of sugar tongs 1 pastry server 1 pierced serving spoon 1 fish slice 1 large pierced serving fork 1 bonbon server 1 pierced ladle Dimensions: Approx. 215.9 troy oz. weighable
Whiting Heraldic pattern sterling flatware and serving pieces New York circa 1880 comprising: 6 hollow handle knives L9'' and 9 5/8'' 3 breakfast knives L8'' 12 fruit knives L6 1/4'' 2-piece game carving set L8 1/2'' 6 forks L7 5/8'' 12 forks L7'' 18 lobster forks L6 1/4'' 4 ramekin forks L5 1/4'' 8 ice cream forks L5 1/2'' 6 dessert spoons L7'' 3 teaspoons L6'' 6 ice cream spoons L5 1/3'' 6 melon spoons L5'' 11 chocolate spoons L4'' 2 salt spoons L3 1/2'' butter serving knives L7'' lettuce fork L9'' olive spoons L8 3/4'' 2 sardine forks L6'' sugar spoon L5 3/4'' 3 condiment spoons L5 3/4'' sherbet spoon L5'' 3 serving spoons L7 1/4'' to 8 5/8'' 2 lemon forks L6 1/4'' cheese server L6'' 2-piece salad serving set L9 1/8'' mustard ladle L5'' 7 over-the-cup spoon holders L3 1/4'' and 3 3/4'' over-the-cup tea strainer L6'' 3 bon bons L4 1/2'' and 5'' 2 caddy scoops L3 7/8'' almond scoop L4'' asparagus fork L8 1/4'' 2 saber-form picks L5 3/4'' 5 ice cream knives L9 5/8'' to 13'' sauce ladle L6'' gravy ladle L7 1/8'' soup ladle L13 1/4'' 2 punch ladles L14 1/2'' some engraved with initials total 171.0oz troy weighable (approx. 148pcs) Provenance: Estate of Michael M. Finefrock Charleston South Carolina. Back   Inquiry    Previous Item  Next Item © Charlton Hall Auctions. Images descriptions and condition reports used on this site are original copyright material and are not to be reproduced without permission. For further information telephone 803.779.5678   © 2012 CHARLTON HALL GALLERIES INC.
English Silver 'Trefid' Pattern Flatware Service, Garrard & Co., 1916-17 comprising three hundred and thirty-one pieces: 45 dinner knives, 48 dinner forks, 22 luncheon knives, 12 luncheon forks, 12 marrow spoons, 12 fish knives, 11 fish forks, 12 oyster forks, 12 dessert knives, 25 dessert forks, 22 dessert spoons, 12 ice cream spoons, 24 table spoons, 6 mustard spoons, 6 salt spoons, 3 pickle forks, 2 sugar spoons, 2 sugar tongs, 2 sugar sifters, 2 cream ladles, 4 sauce ladles, soup ladle, 2 large serving spoons, 2 pairs of salad servers, pair of fish servers, 2 asparagus tongs, 3 pairs of carving knives and forks, knife sharpener, 2 ice tongs, 2 ice cream servers, 2 cheese scoops, 2 butter knives, 6 berry spoons, 2 grape shears and a crumb scoop, all contained in a fitted oak chest with 2 keys
chest 17.3 x 27.6 x 17.3 in — 44 x 70 x 44 cm
575.4 oz. — 17898 grams (weighable)
One hundred and forty-eight piece lot Gorham sterling flatware, 'Camellia' set to include twelve salad forks, twelve dinner forks, twelve dinner knive: One hundred and forty-eight piece lot Gorham sterling flatware, 'Camellia' set to include twelve salad forks, twelve dinner forks, twelve dinner knives, twelve teaspoons, twelve soup spoons, twelve iced tea spoons, twelve butter knives, twelve pickle forks, ten demitasse spoons, one side ladle, one medium ladle, four serving spoons, two serving spoons, one serving spoon/perforated spatula, two piece meat carving kit to include fork and knife, three pie servers small medium and large, one cake breaker, one ice cream spoon, one fruit fork, small three-prong fork, two olive spoons, extra eleven teaspoons and eleven salad forks, 135 t. oz. plus eighteen handles. Condition All lots are sold "AS IS" The condition of lots can vary widely and are unlikely to be in a perfect condition. *No credit card payments will be accepted for silver, gold, or jewelry from buyers that have not purchased from our gallery in the past.
Assembled Whiting Imperial Queen Pattern Sterling Silver Flatware Service, New York, late 19th/early 20th century, most with assorted monograms, thirty teaspoons, twenty-three dessert forks, seventeen dinner forks, eleven oyster forks and five o'clock teaspoons, eight each salad forks, hollow dinner knives, and dessert spoons, six tablespoons, five solid spreaders, three coffee spoons, two solid butter knives lg. 7 and 7 1/2 in., two nut picks, an orange spoon, soup ladle, oyster ladle, gravy ladle, cream ladle, berry spoon, preserve spoon, sugar sifter, ice cream spoon, master salt spoon, individual salt spoon, lemon fork, hollow fruit knife, condiment spoon, cold meat fork, serving fork, cocktail fork, sugar tongs, and letter opener, approx. 154.6 troy oz. weighable silver. Estimate $2,500-3,500 The absence of a condition statement does not imply that the lot is in perfect condition or completely free from wear and tear, imperfections or the effects of aging. Condition requests can be obtained via email (lot inquiry button) or by telephone to the appropriate gallery location (Boston/617.350.5400 or Marlborough/508.970.3000). Any condition statement given, as a courtesy to a client, is only an opinion and should not be treated as a statement of fact. Skinner Inc. shall have no responsibility for any error or omission.
A Sterling Silver Partial Dinner Tableware Service for Twelve "Trianon" Pattern by International Silver Co. ca. 1921 Consisting of 80 pieces (not all pictured): 10 dinner knives with stainless blades apprx. 9-3/4"L; 11 dinner forks apprx. 7-7/8"L; 12 luncheon/salad forks apprx. 6-1/8"L; 11 tea spoons apprx. 5-5/8"L; 10 demitasse spoons apprx. 4-1/8"L; 12 cocktail forks apprx. 5-3/8"L; 11 ice-cream spoons/forks apprx. 5-1/2"L; a master butter knife apprx. 7-1/4"L; a jelly server apprx. 6-3/8"L and a cream ladle apprx. 5-1/4"L. Some pieces monogrammed. All pieces marked with International Silver Co. hallmark "JSCo." "Sterling" and "Pat. 1921" on the back. Total weight of the sterling silver on knives with stainless blades apprx. 5 toz. Total weight of weighable sterling silver apprx. 59.75 toz.
BUCCELLATI "GRANDE IMPERIALE" STERLING FLATWAREExtensive Buccellati "Grande Imperiale" Sterling Silver Flatware Service , incl. 12 each dinner forks (l. 8 3/4 in.), dinner knives (l.9 3/4 in.), tablespoons, dessert forks, dessert knives, dessert spoons, salad forks, salad/fruit knives, fish forks, fish knives, cream soup spoons, cake forks, ice cream spoons , fruit knives, teaspoons, 5 o'clock teaspoons, demitasse spoons, and ice teaspoons; 11 butter knives (fh), 5 cocktail/seafood forks, 2 sauce ladles, 2 sugar shells, total wt. (weighable) 425.60 troy ozs. (Approx. 240 pcs.) . Provenance: Estate of James H. Stone, New Orleans, LA
A sterling flatware set Tiffany & Co. New York NY San Lorenzo monogrammed: ECC Comprising: 11 table forks 11 dessert forks 1 salad fork 12 fish forks (g) 12 cocktail forks 12 butter spreaders 12 teaspoons 12 iced beverage spoons 12 bouillon spoons 12 soup spoons 12 dessert spoons 12 ice cream forks (g) 12 ice cream spoons (g) 6 tablespoons 1 gravy ladle (215 oz. 18 dwts.); 2 graduated carving forks 2 graduated carving knives 12 dessert knives 12 table knives. (178 pieces).
Sale 335 Lot 284
* An American Silver Flatware Service Lunt Silversmiths, Greenfield MA, First Quarter 20th Century Monticello pattern, comprising 12 dinner knives 12 dinner forks 12 lunch knives 12 lunch forks 12 butter knives 13 oyster forks 6 fish forks 11 salad forks 43 teaspoons 12 bouillon spoons 12 iced tea spoons 12 soup spoons 12 dessert spoons 6 tablespoons 6 chocolate spoons 4 demitasse spoons 2 ice cream spoons 2-piece carving set 2 jam servers 1 egg spoon 1 berry spoon 1 cream ladle 1 sauce ladle 1 mote spoon 1 sardine fork 1 serving fork 1 lettuce fork 1 pair sugar tongs 1 cake server 2 master butter knives 4 sugar spoons together with 16 additional pieces, various makers and patterns 235 pieces 183 ozt weighable in two leather cases fork.
ONE HUNDRED AND FORTY-EIGHT PIECE LOT GORHAM STERLING F...One hundred and forty-eight piece lot Gorham sterling flatware, 'Camellia' set to include twelve salad forks, twelve dinner forks, twelve dinner knives, twelve teaspoons, twelve soup spoons, twelve iced tea spoons, twelve butter knives, twelve pickle forks, ten demitasse spoons, one side ladle, one medium ladle, four serving spoons, two serving spoons, one serving spoon/perforated spatula, two piece meat carving kit to include fork and knife, three pie servers small medium and large, one cake breaker, one ice cream spoon, one fruit fork, small three-prong fork, two olive spoons, extra eleven teaspoons and eleven salad forks, 135 t.oz. plus eighteen handles.
Condition:
All lots are sold "AS IS" The condition of lots can vary widely and are unlikely to be in a perfect condition. *No credit card payments will be accepted for silver, gold, or jewelry from buyers that have not purchased from our gallery in the past.
GORHAM STERLING SILVER FLATWARE SERVICEGorham "Chantilly" Sterling Silver Flatware Service for Twelve , pat. 1895, designed by William Codman, ret. H. Oemisch, Rochester, NY, incl. 12 each: dinner forks (l. 7 1/2 in.), dinner knives (l. 9 5/8 in.), luncheon forks (l. 6 7/8 in.), luncheon knives (l. 8 3/8 in.), tablespoons, soup spoons , dessert spoons, fish/salad forks, cocktail forks, butter knives (fh), teaspoons, citrus spoons, bouillon spoons and demitasse spoons; 6 each: ice cream forks, ice cream spoons and salt spoons; 8 ice teaspoons, small, medium and large carving forks and knives, carving steel, cake knife, gravy ladle, sauce ladle, salad serving fork and spoon, vegetable serving fork and spoon, ice cream slice, fish serving knife, cold meat fork, pickle fork, sugar tongs, ice tongs, cheese scoop, relish server and horseradish spoon; 217 pcs., total wt. (weighable) 211.35 troy ozs., in fitted mahogany cantee.
IMPRESSIVE (350) PIECE WHITING IMPERIAL QUEEN STERLING SILVER FLATWARE SERVICE Including: (7) old French hollow handle blunt knives (9 1/2 in.); new French hollow handle knife (8 7/8 in.); (10) old French hollow handle blunt knives (8 1/2 in.); (3) French hollow handle blunt knives (8 1/4 in.); (18) forks (7 in.); (13) teaspoons; (18) five o’clock teaspoons; (11) oval soup spoons; (8) round soup spoons; (17) bouillon spoons with gilt bowl; (12) tablespoons; (3) pierced tablespoons; (17) individual ice cream spoons with gilt bowl; (7) orange spoons; (12) ice cream forks with gilt bowl; (10) sugar shell spoons; (4) medium cold meat serving forks; small cold meat serving fork; tea fork; youth fork; (3) olive forks; (13) individual berry forks; (4) two-tine butter picks; twist tine butter pick; (18) oyster forks; (10) old style pickle forks; large chipped beef fork; large cold meat serving fork; plain chipped beef fork; (5) medium chipped beef forks; (4) small chipped beef forks; large pastry fork; small serving fork with ornate drop (6 7/8 in.); small sardine serving fork; medium sardine serving fork; strawberry fork; baked potato fork; long handle olive fork; (2) lettuce forks; (5) demitasse spoons; (3) pierced bon bon spoons; (3) pierced long handle olive spoons; pierced short handle olive spoon; overcup tea strainer; sugar ladle; large confection spoon; cucumber server; berry/casserole spoon; (6) preserve spoons; (2) gravy ladles; (4) cream ladles; jam spoon; large cheese scoop; cheese scoop with gilt wash blade; (2) asparagus servers; (2) oyster ladles; bouillon ladle; pierced Saratoga chips server; large pea server with pierced shell bowl; flat handle cake saw; butter knife pick; flat handle master butter knife (6 5/8 in.); flat handle master butter spreader (6 1/2 in.); (4) flat handle butter spreaders (5 1/8 in.); flat handle butter spreaders (5 5/8 in.); (10) flat handle butter spreaders (4 7/8 in.); (7) small flat handle butter spreaders (4 1/4 in.); flat handle crumb knife; (2) fish slices; large pie knife; (3) salad serving forks, one with gilt bowl; (3) salad serving spoons; large pierced nut serving spoon with gilt bowl; (2) punch ladles, one with gilt bowl; poached egg server; large pair sugar tongs; (2) pairs of sugar tongs; small pair sugar tongs; (2) jelly spoons; master salt spoon; mustard spoon; condiment spoon; pie server; carving fork and knife set; cased set of (12) demitasse spoons. Most with various monograms.
A French export 950 standard silver partial table service and matching flatwareG. Keller, Paris, late 19th/early 20th centuryCipher form monogram: CW for CES Wood of Portland, OR
The table suite comprising: 1-13in and 2-12in shaped circular platters; 1 shaped square vegetable bowl, 1 sauce boat with attached stand (and plated liner), 4 salt cellars and pair gilt 9in dessert stands; and flatware: 24 table forks, 9 oyster forks, 9 fish forks, 9 fish knives, 12 tablespoons, 1 vegetable spoon, 1 gravy ladle, 3 salt spoons (g), 2 pc. salad serving set (g): fork and spoon; and gilt: 11 dessert forks, 10 dessert spoons, 9 teaspoons, 8 ice cream spoons, 1 ice cream slice, 1 small serving fork, 1 sugar spade, (403 oz. 10 dwts.); 12 gilt fruit knives with silver blades; 12 fruit knives with gilt handles and steel blades; 1 cheese knife with gilt handle and steel blade; and 24 table knives. (171 items)
A sterling silver ''Richelieu'' flatware service Mid-20th century, designed 1935 by Alfred G. Kintz for maker International Silver Co., each with maker's mark, all but the hollow-handled articles further marked ''Sterling'', 12 dessert/oval soup spoons (6.75''), 12 iced tea spoons (7.375''), 12 dinner forks (7.75''), 10 individual salad forks (6.625''), 2 luncheon forks (7.25''), 1 round bowl soup spoon (6.5''), 12 teaspoons (5.875''), 12 ice cream spoons (5.5''), 12 hollow-handled stainless steel-bladed dinner knives (9.625''), 4 hollow-handled stainless steel-bladed luncheon knives (8.625''), 12 flat-handled butter spreaders (6''), 3 serving spoons (8.5''), 1 cold meat serving fork (8.875''), 1 tomato server (8''), 1 hollow-handled stainless steel-bladed pie server (9.375''), 1 hollow-handled stainless steel-bladed cheese server (6.375''), 1 gravy ladle (6.5''), 1 jelly server (6.375''), 2 pierced-bowl bon bon spoons (4.625'') and 1 pair sugar tongs (4.25''), all but the ice cream spoons and a few serving pieces monogrammed ''J'', 113 pieces, weighable sterling 146.205 oz troy approximately, est: $1500/2000
Provenance: Private Collection, Orange County, CA
DOMINICK & HAFF STERLING SILVER FLATWARE SERVICEDominick & Haff "Mazarin" Pattern Sterling Silver Flatware Service, pat. 1892, incl. 4 dinner forks (l. 7 3/4 in.), 16 luncheon forks (l. 7 in.), 9 dessert forks, 1 strawberry fork, 2 oyster/cocktail forks, 14 knives (l. 8 1/2 in., hh), 1 butter knife (fh), 20 teaspoons (l. 5 3/4 in.), 8 five o'clock teaspoons (l. 5 3/8 in.), 2 teaspoons (l. 6 in.), 1 dessert spoon, 2 ice cream spoons, 2 salad serving forks and spoons, 4 tablespoons, cold meat fork (l. 8 1/2 in.), almond spoon, berry spoon, jam spoon, jelly knife, gravy ladle, 2 cream ladles (scalloped edge), 2 cream ladles (plain), master butter knife and 2 master salt spoons; total; total wt. (weighable) 104.95 troy ozs. (101 pcs.)
BUCCELLATI SILVER "PALM BEACH" PART SERVICE FOR 12 A large Buccellati silver dinner service in the "Palm Beach" pattern (designed 1970) for twelve, 175 pieces, marked 800 and with the full hallmarks of Fabbrica Argenteria Clementi d? Giovanni Mantel & C. S.p.A., Bologna, and comprising: 12 dinner forks, 12 luncheon forks, 12 salad/dessert forks, 10 fish forks, 12 place/soup spoons, 12 tablespoons, 10 teaspoons, 10 demitasse spoons, 9 ice cream spoons, 8 iced tea spoons, 11 dinner knives, 12 luncheon knives, 12 fish knives, 9 butter knives, 1 soup ladle, 2 10.5" serving forks, 2 10.5" serving spoons, set of salad servers in horn with silver handles (2 pcs.), 1 cake slice, 1 pair of asparagus servers, set of fish servers (2 pcs.), 1 pair poultry shears, 1 sauce ladle, 1 sugar shell, 1 anchovy/sardine server, 2 pickle/olive forks, 1 seafood fork, 1 mustard spoon, pair of claw tongs, pair of sugar tongs. Weight: 336.33 ozt. (knives included) Note: The firm was originally established on the 1st December 1912 as a subsidiary of the German company Wilkens, but came under italian control with Michelangelo Clementi, and later passed to Giovanni Mantel who resurrected the business following its destruction in WWII. The company began working with the Buccellati firm in the 1960's providing silverware to their designs, and the firm was finally acquired by the Buccellati group in the 1980's. This service, in the "Palm Beach" pattern designed by Buccellati in 1970 was likely produced ro be retailed by Buccellati between 1970 and 1980.
Gorham Etruscan pattern sterling flatware and serving pieces circa 1913 comprising: 12 hollow handle blunt-blade knives L9 3/4'' 32 hollow handle blunt-blade knives L8 3/4'' 22 hollow handle blunt-blade knives L8 1/2'' 12 hollow handle knives L8 1/2'' 13 hollow handle fruit knives L6 3/4'' 15 hollow handle spreaders L6'' 21 hollow handle butter spreaders L6'' 7 hollow handle spreaders L5'' 12 solid silver fish knives L7 3/4'' 12 solid silver spreaders L5 3/4'' 27 forks L7 3/4'' 24 forks L7'' 25 forks L6 1/4'' 18 forks L5 3/4'' 13 forks L6 1/4'' 12 forks L6'' 13 fruit forks L6'' 18 sardine forks L4 3/4'' 24 cocktail forks L5 1/4'' 12 terrapin forks L5 1/4'' 18 ice cream forks L5'' 9 tablespoons L8 1/2'' 24 oval soups L7'' 11 round soups L6 1/2'' 24 cream soups L6 1/4'' 12 bouillon spoons L5 1/4'' 92 teaspoons L5 3/4'' 48 five o'clock spoons L5 1/4'' 12 ice cream spoons L5 3/4'' 26 citrus spoons L5 3/4'' 13 chocolate spoons L5 1/2'' 10 chocolate spoons L4 1/2'' 12 demitasse L4 1/4'' 12 iced tea spoons L7 1/2'' 6 lemon forks L4 1/2'' to L6'' olive spoon L7 1/4'' 2 olive forks L7'' 2 condiment forks L5 1/2'' 3 relish spoons L5 3/4'' 2 butter picks L6'' butter fork L4 3/4'' 2 lettuce forks L8 1/2'' baked potato server L7'' 4 serving tongs L4 1/4'' to L6'' rice spoon with button L10 1/4'' soup ladle L12'' 3 gravy ladles L7'' 23 serving spoons L6'' 3 serving spoons L6 1/2'' 4 serving spoons L7'' to L8 3/4'' 2 pairs salad serving sets L8 3/4'' 10 serving forks L6'' to L8 1/2'' 3 meat forks L7'' 2 condiment forks L6'' bacon server L5'' flat server L6'' 3 pierced serving spoons L8 1/2'' tomato server L8'' cucumber server L6 1/4'' 2 flat servers L7'' and L8'' 3 jelly spoons L6'' 3 cream ladles L5'' pierced serving spoon L6'' marrow scoop L6'' pickle fork L7'' 2 mustard ladles L4 1/2'' 3 master salts L3 1/2'' 4 individual salts L3'' condiment spoon L5 1/4'' pastry server L9'' 5 hollow handle pastry and cake servers L9'' to L10 1/4'' 3 hollow handle cheese slices L8'' 2 hollow handle cheese servers L6 1/4'' hollow handle 2pc salad serving set L11'' 3 hollow handle flat servers L8 1/4'' hollow handle letter opener L8 1/2'' 2 bon bons L5 1/2'' half spoon L5 3/4'' food pusher L3'' 7 infant forks L4 1/4'' 5 infant spoons L3 1/2'' to 4 1/2'' Total 620.0 troy oz weighable (approx. 822pcs) Provenance: Estate of Michael M. Finefrock Charleston South Carolina.
Wallace Silver Part Flatware Service: Marked 'Sterling'. Comprising: Eighteen demitasse spoons Twelve ice cream spoons Twelve cocktail forks A child's spoon and fork A serving fork A serving spoon A ladle A pickle fork A cheese slice with steel blade and filled handle A master butter knife A bonbon spoon A sugar sifter A pair of sugar nips The ice cream spoons 5 1/2 in. long, 35 oz. approx. weighable, (53 pcs). Property from the Estate of Charlene Weinstein Condition Very minor wear and in good condition. Notwithstanding this report or any discussion concerning condition of a lot, all lots are offered and sold "as is" in accordance with our conditions of sale.
Sale 335 Lot 335
* An American Silver Flatware Service Gorham Mfg. Co., Providence, RI, Early 20th Century Baronial pattern, engraved with initials EH, comprising 12 dinner forks 24 lunch forks 12 fruit knives 11 fruit forks 12 butter spreaders 12 salad forks 12 oyster forks 6 tablespoons 12 dessert spoons 12 teaspoons 12 ice cream spoons 4 iced tea spoons 12 demitasse spoons 5-piece carving set 2-piece salad serving set, parcel-gilt 2 cold meat forks 1 serving fork 1 serving spoon 1 preserve spoon 165 pieces 211 ozt 14 dwt weighable in a fitted wood box wear
A sterling flatware set in canteenTiffany & Co., New York, NY, early 20th centuryFaneuil
Comprising: 12 dinner forks, 12 luncheon forks, 12 salad forks (g), 13 fish forks, 12 dessert forks (g), 12 cocktail forks (g), 12 fruit forks, 12 butter spreaders, 12 fruit spoons, 12 ice cream forks (g), 12 afternoon teaspoons, 12 coffee spoons (g), 12 ice cream spoons, 12 bouillon spoons, 12 cream soup spoons, 12 teaspoons, 12 iced tea spoons, 12 terrapin forks, 4 serving forks, 4 tablespoons, 1 poached egg server, 1 gravy ladle, 1 cheese scoop, 1 jelly server, 2 petits fours servers, 2 olive spoons, 2 pairs of sandwich tongs, 2 vegetable spoons, 2 graduated berry spoons (g), 1 jelly spoon (g), 1 sugar spoon (g), 2 pc. salad serving set: fork and spoon (g); 1 olive fork, 1 butter serving knife, 1 sugar sifting spoon (g), 1 pair sugar tongs, 1 sardine fork, 1 sauce ladle, 1 pea spoon, 1 tomato server, 1 pair ice tongs, 1 pair asparagus tongs, 1 ice cream slice (g), 2 pc. fish serving set: fork and slice; 1 pastry server (g), 1 crumb knife, 1 soup ladle, (368 oz. 18 dwts.); 1 roast holder, 3 pc. roast carving set: fork, knife and steel; 2 pc. steak carving set: fork and knife; 12 dinner knives, 12 luncheon knives, 12 game forks, 12 game knives; 12 fish knives, 12 dessert knives and 12 fruit knives. (349 pieces) In a custom mahogany canteen having hinged lid and two drawers and with Tiffany's makers mark stamped in gold letters on the interior.
CHRISTOFLE "CLUNY" (SILVERPLATE, 1963) FLATWARE SERVICEwith maker's mark; comprising 12 forks (8 1/8"), 12 oval soup spoons (7 1/2"), 12 teaspoons (6"), 8 five o'clock teaspoons (5 1/4"), 8 ice cream spoons (5"), 12 salad forks (6 1/2"), 12 modern hollow knives (9 3/4"), 1 snail fork (6 1/8"), serving spoon and fork (10"), 1 potato ladle (8 1/8"), 1 ice cream serving ladle (9 3/8"), 1 salad serving spoon (9 3/4"), 1 European soup spoon (8"), 1 salad serving fork (9 3/4"), and 1 rice spoon (9 3/4"); Provenance: Property from a Studio City, CA Estate; Condition:
An Austrian 800 standard silver flatware set with wooden caseJ. C. Klinkosch, Vienna, post 1925Traditional pattern, monogrammed: B
Comprising: 12-8 1/2in table forks, 6-7 3/8in dessert forks, 5 fish forks, 6 cake forks (g), 6 small hors d'oeuvres forks, 4 small spreaders, 5 fish knives, 12 teaspoons, 6 coffee spoons, 6 iced beverage spoons, 6 ice cream spades (g), 6 ice cream spoons (g), 6 dessert spoons, 6 tablespoons, 6 fruit knives (g), 1 fish slice with pierced and engraved blade, 1 ice cream serving spade (g), 1 cake server with engraved blade, 1 small flat server with engraved blade, 1 butter serving knife, 1 cheese server, 1 large serving fork, 1 cold meat fork, 1 pair sugar tongs, 1 small skewer, (with associated pieces by the same maker: 1 articulated olive fork and pr. pastry tongs); (151 oz. 8 dwts.); 6 dessert knives and 12 table knives (some with separation of handle and blade). (128 pieces) With a wooden case with one drawer.
Extensive Gorham 'Tuileries' pattern sterling silver flatware service Comprising 12 dinner knives, 12 dinner forks, 12 luncheon knives, 12 luncheon forks, 12 soup spoons, 12 dessert forks, 12 dessert knives, 12 dessert spoons, 10 fish forks, 12 fish knives, 12 game forks, 10 game knives, 6 tablespoons, 12 pastry forks, 12 fruit forks, 12 orange spoons, 12 oyster forks, 12 ice cream spoons, 12 ice cream forks, 12 sorbet spoons, 12 chocolate spoons, 12 coffee spoons, 12 bouillon spoons, 12 teaspoons, 12 butter spreaders, a 5-piece carving set, an asparagus server, a large berry spoon with pierced bowl, a large preserve spoon, a gravy spoon, a salad spoon, a salad fork, a pea serving spoon, a serving spoon, a serving fork, an entree server with jagged edge, large soup ladle, pie server, an ice cream slicer, a crumb knife, master fish fork, master fish knife, a cold meat fork, an ice spoon, a tomato server, a claret cup spoon, a cream ladle, a mayonnaise ladle, a gravy ladle, cheese scoop, jelly spoon, relish fork, butter pick, a master butter knife, a bon bon spoon, an olive fork, pair of nutcrackers, sugar tongs, a mustard spoon, a sugar spoon and a sugar sifter, in a fitted and labeled mahogany case. (approx. 331). Dinner knife L: 9 in., Approx. 350oz weighable silver ,000-9,000 - overall very good condition - light wear - gilt wash thin on some pieces - some slight corrosion evident on a few knife blades -monogrammed
American silver Repousse pattern flatware service kirk & son, baltimore, maryland, late 19th century Comprising: Thirty-five lunch forks Twenty-three salad forks Thirteen dinner forks Fourteen oyster forks Twenty-three dinner knives Eleven fish knives Twenty-two butter knives Six dessert knives Six tablespoons Fifty-seven teaspoons Twenty-two cream soup spoons Eleven bouillon spoons Forty-two iced tea spoons Thirteen grapefruit spoons Twenty-four ice cream spoons Five demitasse spoons Fifty-two serving pieces (379). Weighable silver: 385 oz. some pieces monogrammed with various initials
STERLING. Gorham Versailles Flatware Service. : Includes (12) knives with stainless blades - approx. 9 3/4" in length; (12) knives with stainless blades - approx. 8 7/8" in length; (12) forks - approx. 7 3/4" in length; (10) forks - approx. 6 3/4" in length; (11) Old Style salad forks - approx. 6 3/4" in length; (9) pastry forks - approx. 9" in length; (10) ice cream forks - approx. 5 3/8" in length; (1) individual salad fork - approx. 6 3/8" in length; (8) round bowl gumbo soup spoons - approx. 6 7/8" in length; (4) round bowl cream soup spoons - approx. 6 3/8" in length; (6) fruit/orange spoons - approx. 5 7/8" in length; (12) oyster forks - approx. 5 7/8" in length; (9) demitasse spoons - approx. 4 1/4" in length, (2) bowls with damage; (17) teaspoons - approx. 5 7/8" in length; (10) small ice cream spoons - approx. 5 1/8" in length; (7) flat handle butter spreaders - approx. 5 7/8" in length; and (11) individual solid fish knives - approx. 7 7/8" in length. Total approx. weight of all items is 181. 22 troy oz, excluding knives with stainless blades. From a White Plains, NY estate. Condition Good, with light surface scratches and minor dings/dents.
A Watson / Wallace sterling silver 'Wild Rose' part flatware service Circa 1910 Circa 1910Comprising 7 dinner forks 7 dinner knives 10 luncheon forks 2 salad forks 12 butter spreaders 7 pastry forks 4 bouillion spoons 7 gumbo spoons 10 cocktail forks 6 ice cream spoons 11 teaspoons 4 five o'clock teaspoons 4 iced teaspoons 5 demitasse spoons 4 table spoons 1 ladle 1 serving fork 1 large serving spoon (length 9 3/4 in) 1 pierced sifting spoon total weighable sterling approximately 108 oz troy (104).
An assembled and matching sterling flatware set . Gorham Mfg. Co. Providence RI . Mythologique various monograms Comprising: 12-7 7/8in table forks 12-7 1/8in dessert forks 12 salad forks 12 fish forks 12 butter spreaders 12 teaspoons 12 iced beverage spoons 12 bouillon spoons 11 soup spoons 18 dessert spoons 12 ice cream spoons 6 tablespoons 1 large serving fork 1 large serving spoon (246 oz. 16 dwts.); 2 pc. steak carving set: fork and knife; 3 pc. roast carving set: fork knife and steel; 17 game forks 12 game knives and 12-9 3/4in knives (191 total).
Spanish .915 Silver Flatware Service, Barcelona, mid to late 20th century, maker's number "240," retailed by Georg Jensen, comprised of twelve each: dinner forks, hollow dinner knives, tablespoons, iced-teaspoons, dessert forks, hollow dessert/tea knives, luncheon forks, hollow luncheon knives, ice cream spoons, spreaders, and coffee spoons, two serving spoons, a cold meat serving fork, ice cream slice, soup ladle, gravy ladle, berry spoon, and meat server, approx. 168.0 troy oz. weighable silver. N.B. A copy of the original invoice accompanies the lot. Estimate $1,500-2,500 The absence of a condition statement does not imply that the lot is in perfect condition or completely free from wear and tear, imperfections or the effects of aging. Condition requests can be obtained via email (lot inquiry button) or by telephone to the appropriate gallery location (Boston/617.350.5400 or Marlborough/508.970.3000). Any condition statement given, as a courtesy to a client, is only an opinion and should not be treated as a statement of fact. Skinner Inc. shall have no responsibility for any error or omission.
Tiffany & Co Queen Anne pattern sterling flatware New York circa 1870 comprising: 13 hollow handle knives L10 1/4'' 11 hollow handle knives L9 1/4'' 11 butter spreaders L5 3/4'' 12 forks L7 1/2'' 12 forks L7'' 12 dessert forks L6 1/4'' 12 salad forks L6 1/2'' 12 cocktail forks L6'' 12 oval soups L7'' 12 round soups L6 3/4'' 12 cream soups L5 1/4'' 14 teaspoons L6'' 10 ice cream spoons L5 3/4'' 12 iced tea spoons L7 1/2'' 12 demitasse spoons L4 1/4'' tomato server L7 3/4'' serving spoon L9 1/2'' 2 serving forks L9 1/2'' gravy ladle L7 3/4'' cream ladle L6 1/2'' serving tongs L7'' sugar nips L4'' flat server L9 1/2'' pastry/cake server L11 1/4'' 2 condiment spoons L5 3/4'' and L7 1/4'' 4 tablespoons L8 3/4'' hollow handle cake server L10 1/4'' 2-piece carving set L11 3/4'' engraved with initials LSP with custom silver chest Total 150.0 Troy oz weighable (approx. 199pcs) Provenance: Charleston South Carolina private collection. All monogrammed: LSP? and with scuffing and wear consistent with age and use.
Whiting Mfg. Co. Sterling Flat Table Service
New York, King Edward Pattern, Introduced 1901
Engraved with initial D
Consisting of:
12 Dinner knives
11 Luncheon knives
13 Dinner forks
11 Luncheon forks
12 Salad forks
10 Seafood forks
13 Teaspoons
12 Tablespoons
12 Soupspoons
12 Citrus spoons
10 Ice cream spoons
1 Condiment spoon
1 Fish serving knife
Total number of pieces: 130
Total weight of weighable silver: 121.8 oz
Some wear to the gilding on the bowls of the ice cream and citrus spoons; one ice cream spoon with denting to the edges of the bowl. Dinner, luncheon and salad forks with knife marks to the back of the tines. Three tablespoons with wear to the edges of the bowls.
Camusso Viena Pattern Sterling Silver Flatware Service, Lima, Peru, mid to late 20th century, twenty four dinner forks, twelve each: hollow dinner knives, hollow steak knives, place spoons, solid spreaders, luncheon forks, hollow luncheon knives, fish forks, solid fish knives, dessert forks, dessert spoons, teaspoons, and demitasse spoons; eleven ice cream spoons, two serving spoons, a salad serving fork and spoon, punch ladle, gravy ladle, pasty server, vegetable serving fork, cranberry server, fish serving fork and knife, hollow ice cream serving knife, and a hollow carving fork and knife, approx. 203.2 troy oz. weighable silver Estimate $3,000-5,000 The absence of a condition statement does not imply that the lot is in perfect condition or completely free from wear and tear, imperfections or the effects of aging. Condition requests can be obtained via email (lot inquiry button) or by telephone to the appropriate gallery location (Boston/617.350.5400 or Marlborough/508.970.3000). Any condition statement given, as a courtesy to a client, is only an opinion and should not be treated as a statement of fact. Skinner Inc. shall have no responsibility for any error or omission.
A Reed and Barton Francis I Silver Flatware Service
Taunton, MA, 20th Century
a few examples with an engraved monogram to the handle, comprising:
12 dinner knives
14 luncheon knives
19 dinner forks
12 luncheon forks
14 salad forks
6 cocktail forks
15 teaspoons
10 soup spoons
12 cream soup spoons
12 gumbo spoons
11 bouillon spoons
9 iced tea spoons
12 ice cream spoons
10 coffee spoons
2 dessert spoons
12 butter spreaders
2 serving spoons
1 casserole spoon
1 bon bon server
1 cold meat fork
1 lemon fork
1 sugar scoop
1 sauce ladle
1 cream ladle
1 mayonnaise ladle
1 master butter knife
1 two-piece carving set;
195 items total.
244 ozt 4 dwt weighable
Length of dinner knives 9 1/2 inches.
101-PIECE S. KIRK & SON STERLING SILVER PARTIAL FLATWARE SERVICE ''Repouss?'' pattern. Including ten luncheon knives eight cream soup spoons eight iced tea spoons eight flat butter spreaders twelve ice cream spoons ten seafood forks twelve steak knives two fish knives four fruit/orange spoons five sherbet spoons eleven napkin clips two cheese scoops brandy warming spoon butter pick roast beef fork bacon server baked potato server bar tool lettuce fork pickle/olive fork shoe horn. Together with a Schofield ''Baltimore Rose'' nut shovel - 71 oz. 8 dwt. weighable silver.
Watson Co. Sterling Flat Table Service Attleboro, MA, Meadow Rose Pattern, Introduced 1907 Consisting of: 17 Dinner knives 12 Dinner forks 23 Luncheon knives 28 Luncheon forks 17 Dessert forks 18 Iced tea spoons 33 Salad forks 34 Teaspoons 24 Ice cream spoons (two sizes) 18 Soup spoons 18 Demitasse spoons 12 One-piece butter spreaders 10 Two-piece butter spreaders 5 Bouillon spoons 24 Cream soup spoons 22 Seafood forks (two sizes) 3 Citrus spoons 2 Fruit knives 8 Serving spoons (one with pierced bowl) 1 Two-piece carving set 1 Two-piece steak set 2 Bar knives 2 Cheese knives 5 Cold meat forks (three sizes) 1 Two-piece master butter knife 1 One-piece master butter knife 4 Sauce ladles (four sizes) 2 Pie knives 1 Cake knife 1 Fish slice 1 Two-piece salad set 1 Tomato server 1 Salad server 1 Tart server 2 Pierced bowl flat servers 2 Jelly servers 7 Pickle forks (six sizes) 1 Punch ladle 1 Cheese slice 1 Ice server 2 Strawberry forks 1 Sardine server 1 Pair of sugar tongs 2 Olive spoons (two sizes) 2 Nut spoons 3 Sugar spoons (two sizes) 2 Large serving spoons 1 Pierced bowl ladle 1 Two-piece youth set 2 Napkin rings Total number of pieces: 388 Total weight of weighable silver: 237 oz
Whiting "King Edward" Sterling Silver Flatware Service
(213) pieces including: (8) knives (9.5 in.); (3) knives (9.25 in.); (14) knives (8.75 in.); (5) knives (8 5/8 in.); (7) tablespoons; (6) orange spoons; (14) boullion spoons; (40) teaspoons; (4) 5 o'clock spoons; (22) forks (6 7/8 in.); (12) oyster forks; (9) demitasse spoons; (7) ice cream spoons; (12) gumbo spoons; (12) dessert spoons; (12) salad forks; (13) forks (7.75 in.); (10) butter spreaders; (2) ice cream forks; (2) piece serving set (13.5 in.); fork; soup ladle; gravy ladle; (3) cream ladles; sugar shell; salt spoon; cheese scoop; large serving fork; serving slice; and serving shell. Various monograms and engravings.
215 total weighable troy oz.
Some minor denting to bowls; wear to plated knife blades.
Large and Opulent Two Hundred Sixty-Nine-Piece Cased Set of Gorham's "Imperial Chrysanthemum" Sterling Silver Gilt Flatware, the pattern introduced in 1894, Providence, Rhode Island, complete for twelve persons, including twelve dinner forks, l. 7-1/2", twelve luncheon forks, l. 6-3/4", twelve fish forks, l. 6-3/4", twelve dessert forks, l. 6", twelve cocktail forks, l. 5-1/2", twenty-four dinner knives, l. 9-3/4", twenty-four luncheon knives, l. 8-3/4", twelve dessert knives, l. 7-3/4", twelve fish knives, l. 8", twelve butter knives, l. 5-1/4", twelve dinner spoons, l. 8-1/4", twelve teaspoons, l. 5-3/4", twelve soup spoons, l. 6-1/2", twelve bouillon spoons, l. 4-3/4", twelve ice cream spoons, l. 5-5/8", twelve demitasse spoons, l. 4", twelve salt spoons, l. 2-1/2", twelve citrus spoons, l. 5-1/2", five-piece carving set (meat knife and fork, fowl knife and fork and sharpening steel, l. 10-3/4" to 14"), one cheese scoop, l. 8", one pair of sugar tongs, l. 5-1/2", one olive fork, l. 7", one butter server, l. 7-3/4", one pickle fork, l. 8", one asparagus server, l. 9", one sauce ladle, l. 6-3/4", one soup ladle, l. 12", one pierced ladle, l. 6-1/2", one bouillon ladle, l. 5"two pastry knives, l. 8-3/4", one cake knife, l. 10", one ice cream knife, l. 10-1/2", two-piece fish-serving set (fork l. 8" and slice l. 11-1/4"), fried oyster server, l. 8-1/4", vegetable server, l. 8-3/4", two stuffing spoons, l. 12-1/4", two-piece salad set (fork and spoon, l. 10"), and two tablespoons, l. 8-1/4", also with a nut spoon, l. 6-1/2" and fruit fork, l. 7" in Tiffany's "Florentine" pattern, introduced in 1900, 268.33 total t. oz., excluding stainless steel-bladed knives and carving set, all presented in a large, orange baize-lined, three-section, fitted tiger oak case with brass caps and escutcheon (272 pieces including case).
144 PC. S KIRK REPOUSSE STERLING FLATWARE: Approx. 109.34 Troy ounces. Comprising; 12- Teaspoons, 12- Grapefruit spoons, 12- Orange spoons, 12- Ice Cream spoons, 12- Small Chocolate spoons, 8- Large Chocolate spoons, 8- Dessert forks, 8- Terrapin forks, 8- Oyster forks, 6- Duck knives, 6- Hollow handled Butter spreaders, 4- Salt spoons, 3- Graduated Bar spoons, 2- Jam spoons, 2- Small Beef forks, 2- Gravy spoons, 1- Fish fork, 1- Cake server, 1- Berry fork, 1- Salad fork, 1- Cold Meat fork, 1- Sugar cube tong, 1- Ice cube tong, 1- Tea strainer, 1- Tomato server, 1- Sardine fork, 2- Pickle forks, 1- Lemon forks, 2- Butter spreaders, 1- Dinner knife, 1- Cheese server, 1- Lemon server, 1- Nut pick, 1- Honey spoon, 1- Cream ladle, 1- Sauce spoon, 1- Dressing spoon, 1- Oyster spoon, 1- Pierced serving spoon, & 1- Whistle. Some monogrammed at underside of handles.CONDITION: No condition issues to be noted.
Whiting Imperial Queen pattern sterling flatware and serving pieces New York circa 1895 comprising: hollow handle knife L8 1/4'' fruit knife L5 3/4'' 5 forks L6'' and 7'' 6 cocktail forks L5 3/8'' ice cream fork L5'' strawberry fork L4 3/8'' bouillon spoon L5'' 2 teaspoons L5 7/8'' 1 chocolate spoon L4'' 7 demitasse L3 7/8'' 7 ice cream spoons L5 1/4'' individual asparagus tongs L4 1/4'' 8 salt spoons L2 1/4'' to 3'' horseradish spoon L6'' mustard ladle L5'' 5 pickle forks L6 1/4'' 4 butter knives L6 1/2'' to 8'' cheese serving knife L7 1/2'' soup ladle L13 3/4'' 2 sauce ladles L5 1/2'' sugar sifter L5 1/2'' sugar spoon L6'' beef fork L7 3/4'' 2 saber-form picks L5 3/4'' caddy spoon L3 3/4'' olive spoon L9'' pickle fork L9'' lettuce fork L9 1/4'' pie server L9'' 2 jelly knives L8 1/4'' and 10 1/2'' ice cream knife L10 1/2'' cheese server L6'' 3 serving spoons L7 1/2'' to 9'' jelly serving knife L9 1/2'' flat server L8 3/8'' 2 bon bons L4 1/2'' and 5 1/2'' 2 serving forks L7 7/8'' and 9 5/8'' 2-pcs crumber and brush set L12 1/2'' hollow handle roast holder L10 1/2'' 3-pcs hollow handle roast carving set L15 3/4'' 3-pcs hollow handle game carving set L9 3/8'' some engraved and total 80.0oz troy weighable (approx. 89pcs) Provenance: Estate of Michael M. Finefrock Charleston South Carolina. Back   Inquiry    Previous Item  Next Item © Charlton Hall Auctions. Images descriptions and condition reports used on this site are original copyright material and are not to be reproduced without permission. For further information telephone 803.779.5678   © 2012 CHARLTON HALL GALLERIES INC.
AN ASSEMBLED SET OF S. KIRK & SON REPOUSSE STERLING SILVER FLATWARE (150) pieces including: (18) knives (9 3/4 in.); (12) forks (7 7/8 in.); (7) salad forks (6 1/8 in.); (5) salad forks with mark of Steiff (6 in.); (8) seafood / cocktail forks; (10) ice cream spoons (6 in.); (2) ice cream spoons (5 3/8 in.); (6) dessert / oval soup spoons by unknown manufacturer (7 in.); (6) iced tea spoons; (8) fruit / orange spoons; (20) demitasse spoons; (7) teaspoons with mark of Hennegan Bates Co. (5 3/4 in.); (1) teaspoon by unknown manufacturer (6 in.); (16) teaspoons (5 3/4 in.); (12) butter spreaders; three-piece carving set; berry spoon; long handled serving spoon with 19th century S. Kirk & Son mark; serving spoon (9 1/2 in.); sardine fork; lettuce fork with mark of Steiff; bon bon spoon; relish fork; infant spoon; and child's spoon. Mix of various monogramed and non-monogrammed pieces.
A Georg Jensen Cactus Silver Flatware Service
Copenhagen, 20th Century
comprising:
24 dinner knives
24 dinner forks
24 salad forks
23 cocktail forks
26 teaspoons
22 soup spoons
12 iced tea spoons
12 ice cream spoons
24 butter spreaders
1 cold meat fork
1 olive fork
1 sauce ladle
1 cream ladle
1 master butter knife
a 2-piece salad serving set;
198 items total.
243 ozt 17 dwt weighable
Length of dinner knives 9 inches.
TOWLE “MARY CHILTON ENGRAVED NO. 1” STERLING SILVER FLATWARE SERVICE APPROX. 215.9 TROY OZ. WEIGHABLETOWLE "MARY CHILTON ENGRAVED NO. 1" STERLING SILVER FLATWARE SERVICE, Monogrammed. Consists of: 12 10" knives 12 9" knives 12 fish knives 11 7.75" forks 12 7.25" forks 13 salad forks 12 fish forks 12 teaspoons 12 ice cream spoons 12 gumbo soup spoons 12 dessert/oval soup spoons 12 fruit spoons 12 fruit knives 20 flat butter spreaders 12 iced tea spoons 12 oyster forks 11 ice cream forks 12 demitasse spoons 12 chocolate spoons 12 salt spoons 6 serving spoons 1 berry/casserole spoon 1 8" cold meat serving fork 2 different cream ladles 1 lemon fork 2 lettuce serving forks 2 two-tined serving forks 1 large serving fork 1 large serving spoon 1 small serving spoon 1 tomato server 1 small serving fork 1 olive fork 1 olive spoon 1 pair of sugar tongs 1 pastry server 1 pierced serving spoon 1 fish slice 1 large pierced serving fork 1 bonbon server 1 pierced ladle Dimensions: Approx. 215.9 troy oz. weighable