Price guides for STAFFORDSHIRE MOTTLED CREAMWARE...

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STAFFORDSHIRE MOTTLED CREAMWARE...

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STAFFORDSHIRE MOTTLED CREAMWARE CHOCOLATE CUP, CIRCA 1760-1770 HEIGHT: 2 1/2 IN. (6.4 CM.)STAFFORDSHIRE MOTTLED CREAMWARE CHOCOLATE CUP, CIRCA 1760-1770,...

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18TH C. STAFFORDSHIRE CREAMWARE CATSEngland
circa 1790, both having hollow moulded bodies, the larger figure showing mottled yellow & brown spot painted decoration, measuring 5.75" high, the smaller figure showing yellow,...
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RARE STAFFORDSHIRE CREAMWARE BIRD WHISTLEEngland
circa 1775, the body exhibiting a fine glaze over a mottled & striated brown, green & yellow polychrome painted surface, minor flake to back of tail. Measuring 4.5" high....
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BRITISH MOTTLED CREAMWARE TEABOWL AND
SAUCER, CIRCA 1760-1770 HEIGHT OF TEABOWL: 2 IN. (5.1 CM.), DIAMETER OF SAUCER: 5 1/8 IN. (13 CM.) SAUCER, CIRCA 1760-1770, of Whieldon type, probably Staffordshire or Yorkshire,...
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STAFFORDSHIRE MOTTLED CREAMWARE MILK
JUG, CIRCA 1755-1765 HEIGHT: 5 IN. (12.7 CM.) JUG, CIRCA 1755-1765, of Whieldon type, of pear-shape with crabstock branch handle and sparrow beak spout, the sides sprigged...
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STAFFORDSHIRE MOTTLED CREAMWARE CHOCOLATE
CUP, CIRCA 1760-1770 HEIGHT: 2 1/2 IN. (6.4 CM.) CUP, CIRCA 1760-1770, of Whieldon type, the slightly waisted cylindrical form with everted rim, the reeded strap handle with...
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STAFFORDSHIRE 'TORTOISESHELL' CREAMWARE
TEAPOT AND COVER, CIRCA 1755-60 HEIGHT: 4 IN. (10.2 CM.) TEAPOT AND COVER, CIRCA 1755-60, attributed to Thomas Whieldon and Josiah Wedgwood, globular with crabstock handle...
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ENGLISH CREAMWARE DUCK-FORM SAUCEBOAT
AND AN ENGLISH ‘SPINACH AND EGG’ LOBED DESSERT PLATE AND AN ENGLISH ‘SPINACH AND EGG’ LOBED DESSERT PLATE , circa 1770, Staffordshire, modeled swimming, the breast...
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ENGLISH CREAMWARE ‘TORTOISESHELL’
TEA-CADDY AND TWO ENGLISH MOTTLED SHAPED-CIRCULAR PLATES TEA-CADDY AND TWO ENGLISH MOTTLED SHAPED-CIRCULAR PLATES , circa 1770, Staffordshire, of Whieldon type, the canted...
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ENGLISH CREAMWARE MOTTLED-BROWN SMALL
TEAPOT AND COVER TEAPOT AND COVER , circa 1755, Staffordshire, of cylindrical form with curved spout and strap handle, the domed cover with spire finial, above a waisted neck,...
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ENGLISH CREAMWARE MOTTLED-BROWN TEAPOT
AND COVER AND COVER , circa 1770, Staffordshire, of globular form with crabstock spout and handle, the finial as a twig, sponged overall in brown, h: 4 1/2 x l: 7 1/2 in....
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STAFFORDSHIRE CREAMWARE TEAPOT, ATTRIBUTED
THOMAS WHIELDON, CIRCA 1755-60 HEIGHT: 4 1/2 IN. (11.43 CM.) THOMAS WHIELDON, CIRCA 1755-60, Staffordshire mottled-ground creamware teapot and a replacement wooden cover,...
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Price guides for STAFFORDSHIRE MOTTLED CREAMWARE...

Appraise and find values for STAFFORDSHIRE MOTTLED CREAMWARE...

From marks4antiques.com - The most updated price guide and makers' marks research online As a member, you have access to a team of experts and assistance is always available to you for free

STAFFORDSHIRE MOTTLED CREAMWARE CHOCOLATE CUP, CIRCA 1760-1770 HEIGHT: 2 1/2 IN. (6.4 CM.)STAFFORDSHIRE MOTTLED CREAMWARE CHOCOLATE CUP, CIRCA 1760-1770,... This is an example from our values4antiques price guide We do not buy or sell any items

Ideal research tools for Collectors, Personal Property Appraisers, Antiques & Collectibles Dealers, Auction Houses, Museums, eBayers or other online sellers (Rubylane, Etsy etc) and curious minds interested in appraising & identifying collectibles

EASY. FAST. ACCURATE.Research at its best Our research tools include:

Thousands of makers marks for PORCELAIN, POTTERY CHINAWARE, FIGURINES, VASES see details

Thousands of marks & hallmarks for SILVER & JEWELRY, PEWTER, PRECIOUS METALS, SILVERPLATE see details